Mava (Khova) making, Barphi, Basundi, Maisur Pak, all type of sweet, ice cream purpose, Tomato sous, pharmacy.
No | 1. | 2. | 3. | 4. | 5. | 6. | 7. | 8. | 9. | 10. | |
TECHNICAL DETAILS APPROX | W x L x H | STAINLESS STEEL VESSEL M.S. BOTAM CAPACITY | MOTOR CAPACITY-VESSEL-BLOWER | WEIGHT DIESEL BURNER MACHINE | WEIGHT GAS BURNER MACHINE | FUEL CONSUMPTION DIESEL/KEROSINE PER BATCH GAS | POWER CONSUMPTION - HOUR | PRODUCTION CAPACITY PER BATCH | MILK CONVERT INTO MAVA [KHOVA] | MILK CONVERT INTO BASUNDI | MILK BOIL |
10 LTR. | 40" x 20" x 32" | 55 LTR. | 1 HP | 150 K.G. | 150 K.G. | 400 TO 500 gms. | 1.5 UNIT | 12 TO 15 MINUTES | 5 LTR. | 15 LTR. | 25 LTR. |
20 LTR. | 46" x 25" x 32" | 110 LTR. | 1 H.P. | 225 K.G. | 200 K.G. | 800 TO 900 gms. | 1.6 UNIT | 15 TO 20 MINUTES | 10 LTR. | 30 LTR. | 50 LTR. |
40 LTR. | 60" x 30" x 36" | 220 LTR. | 2 H.P. | 350 K.G. | 310 K.G. | 1500 TO 1700 gms. | 2.8 UNIT | 20 TO 35 MINUTES | 20 LTR. | 60 LTR. | 100 LTR. |